Oyster Bay Pinot Noir Marlborough 2020 (750ml) Organic

Oyster Bay Pinot Noir Marlborough 2020 (750ml) OrganicWinemaker Notes With Pinot Noir the fruit is always the primary focus. The warm days and cool nights of the New Zealand wine region, Marlborough, make it an ideal climate for growing the famously temperamental grape. Matured in French oak barrels the result is fragrant, soft, and flavorful, with aromas of ripe cherries and sweet fruit tannins that provide structure and length. Oyster Bay New Zealand Pinot Noir is elegant, cool climate Pinot Noir red

with an open structure

balanced acidity and supple tannins frame juicy flavors of Bing cherry and bramble berries

Ethereal with good structure

4% Muscat Canelli

Ripe black-and-red currant

smooth tannins that don’t overpower this easy-to-drink Cab

braised short ribs with blackberry barbecue sauce and smoked gouda cheese

The tears are medium thickness and slow to form on the glass

toasty notes alongside ripe stone and red fruits

38% of the Premier Cru Côte de Lechet vineyards grow onslopes with direct sun exposure

for we found that certain vineyard blocks of Cabernet Franc will perform unpredictably better than others

The sandy soil is poor giving a reduced yield