dogliani focaccia dolce 3421Dogliani Focaccia Dolce Dogliani is a small family run patisserie in northern Italy. With over 80 years' experience, the company prepares delicious pastries in the traditional way. The sweet focaccia is an old Angelo Dogliani recipe. It's one of his specialities, made with fresh, natural yeast, dried grapes, candied fruit, figs, walnuts and pine nuts. A fruity, airy pastry that goes perfectly with a creamy cappuccino or a cup of coffee. You can really
hand-picked from the high plateaus of Colombia
Composed of 8 coffee varieties from 7 countries of origin: Brazil
The aroma is on a par with other Lollo Caffè blends and is particularly chocolatey
glazing agents
da diese Ausprägungen kaum wahrnehmbar sind und sich prima ergänzen
That's why it was obvious for Milanese roasting company Caffè Hardy to combine its fine coffee with a Panettone
Dark chocolate sweet truffle with Piedmont hazelnuts and dark chocolate
A perfectly balanced and rounded espresso
are slowly and gently roasted at temperatures between 200 and 220 degrees before being combined to produce a balanced blend
All plastic parts are made of Eastman copolyester Tritan
Only carefully selected beans from the best plantations in Brazil
Every component seems to be precisely balanced
